simple plant-based recipes
I can't believe it has taken me so long to post this recipe since it's such a staple in my fridge. The majority of the time, I'm really good about using up leftover juice pulp, and this is what I do with it every time. The best thing about these little juice balls (or burgers,…
I was so proud of myself today because I actually took the time to write down the recipe for the spicy peanut sauce I made for this tofu bowl. Typically I'm more of a "little bit of this, little bit of that" type of cook, but this sauce is seriously so good that I had…
Of all the vegan meals I make on a regular basis, this is definitely the one that makes omnivores seriously consider switching to a plant-based diet (or to incorporate more plant-based meals in their life!). This includes some of the best flavors, all from the best natural ingredients: avocado, lemon, basil and garlic. Drooling yet?…
So, I'll be honest when it comes to tofu. I absolutely love it, but I don't cook my own as often as I should. I think it's a combination of being a really big fan of tempeh and also being lazy and not feeling like going through the process of prepping tofu. In reality, it's…
hello kalin 