Pistachio Pesto

This pesto turned out to be so delicious that I was honestly surprised by it. As I was adding these ingredients to my food processor, I wasn't exactly sure if it made a lot of sense. Then I tasted it and knew this one was a keeper! The best thing about this recipe is that…

Easy Vegan Mac & Cheese

While I don't think we should need an excuse to make lots of warming comfort food, I will gladly use the dropping temperatures as motivation to make as much as I want. This vegan mac & cheese really hit the spot, and this recipe made enough sauce that I can use the leftovers on nachos…

Warm Fonio Salad & Sweet Potato Bowl with Curried Pecan Sauce

When the kind people at Yolélé Foods reached out to me about trying fonio several months ago, I was confused at first ("What the heck is fonio?") but also super intrigued. Simply put, fonio is an easily digestible and gluten-free African supergrain that is packed with amino acids, protein, fiber and iron. This company is…

Gluten Free & Vegan Creamy Pasta

Creamy Hummus Tomato Pasta

The best things in life are simple if you ask me. If you have never tried hummus on your pasta, here is a simple recipe (or really, more like an idea) to get you started. I have experimented using homemade hummus and various brands of hummus, but by far my favorite to use is Hope…